I contributed to The Guardian’s G2 camping trip with a brief list of essential camping gear. The Guardian writers...
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A handy Google map plotting prime Glamping sites throughout the UK
The new festival issue of Five Dials (number 13) includes my story The Sex,...
I am pleased to announce that my book The Art of Camping: The History...
Britain Goes Camping is a new BBC documentary from Brian Henry Martin and Doubleband...
I contributed to The Guardian’s G2 camping trip with a brief list of essential camping gear. The Guardian writers...
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Cath's checklist of what to take camping continues with her guide to camping cookware.
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Cath's checklist of what to take camping continues with food and drink
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On a windy field in the Cotswolds, I roasted some lamb shoulder over a low campfire. The field was around the back of Abbey Home Farm with a view of the surrounding land, upon which the lamb in question had been organically reared. I have cooked lamb shoulder steaks on an open fire before....
Cath goes foraging for wild garlic at Wowo campsite and improvises a sausage stew
Camping requires a lot of planning and prep. Don't leave the first meal to chance. After all that packing, travelling, unloading, and pitching, you deserve to eat something good in front of the perfectly pitched tent.
Math recently acquired a portable barbeque, the Weber Charcoal Go-Anywhere Grill. It has a...
This goes really well with spicy kebabs, tucked up beside a small pile of...
Serves 4 My daughter and her little friends dare one another to eat the...
Serves 4 If you can get fresh peas in their pod and a decent...
Serves 4 A classic salad easily prepared outside a tent on a warm evening....