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Camping recipes

Cath has devised a selection of delicious camping recipes for adults and children that are ideal for cooking and eating outdoors

Cooking at festivals

By
July 18, 2011
festival pie

Cath's three-day festival menu. Easy and delicious recipes you can prep at home then cook at the festival.
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Hot chocolate dippers

By
June 13, 2011
Girl with a hot chocolate dipper treat sitting around the campfire

A campfire treat for children just before bed
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Gingerbread

By
June 13, 2011
Gingerbread in its brown wrapping paper with a hand-drawn label

Cath's campfire treats
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Moroccan chickpea stew recipe

By
May 18, 2011

An easy fruity stew to make from tinned chickpeas.
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Quesadillas

By
May 18, 2011

Prepare the spicy beans at home then assemble and warm at the festival.
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Sausage Rolls recipe

By
May 18, 2011

Sausage rolls to sustain us travelling to the festival, then during and after setting up the tent.
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Beef pie with slow-cooked onions and greens recipe

By
May 18, 2011
Festival pie on a table with a boy smiling

Cath's festival pie feeds the family for a couple of days
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Sweet and spicy harissa almonds

By
May 2, 2011
Harissa almonds with a bottle of beer beside the campfire

A sweet, salty and spicy treat for passing around the campfire
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Watercress, raisin and pine nut salad

By
April 26, 2011
Watercress and pine nut salad

A quick and tasty salad to serve with gnocchi and a campfire stew.
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Eridge Park venison stew

By
April 26, 2011
venison stew and cath

Venison stew made over the campfire while camping in the forest where the deer roamed
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